The Role of the Community in Minimizing Waste in the Tourism Environment at Pukan Beach, Bangka Belitung
Main Article Content
Abstract
Waste is something that is familiar to the wider community. The problem related to waste that often occurs is careless disposal of waste, one of which is in public places in the form of tourist attractions, such as at Pukan Beach in Merawang District, Bangka Regency, Bangka Belitung Islands. Through research carried out using qualitative research methods by conducting interviews and observations, the results obtained were that the scattered rubbish was divided into two types, organic and inorganic and the cleaning process was quite difficult due to the lack of human resources and the large amount of rubbish scattered around. This is enough to make tourists feel uncomfortable because it makes the eyes unpleasant to see a beach area full of rubbish. Because of this, the role of participation from the community and the role of participation from visitors is needed. The role of the community must of course be more dominant in developing tourism spots in the area. With the participation of the community and visitors in maintaining the cleanliness of tourist attractions, sustainable tourism development can occur and provide substantial benefits for all communities, governments and the country.
Article Details
This work is licensed under a Creative Commons Attribution-ShareAlike 4.0 International License.
Authors who publish with this journal agree to the following terms:
- Authors retain copyright and grant the journal right of first publication with the work simultaneously licensed under a Creative Commons Attribution License that allows others to share the work with an acknowledgment of the work's authorship and initial publication in this journal.
- Authors are able to enter into separate, additional contractual arrangements for the non-exclusive distribution of the journal's published version of the work (e.g., post it to an institutional repository or publish it in a book), with an acknowledgment of its initial publication in this journal.
- Authors are permitted and encouraged to post their work online (e.g., in institutional repositories or on their website) prior to and during the submission process, as it can lead to productive exchanges, as well as earlier and greater citation of published work (See The Effect of Open Access).
References
Abbas, E. W., Jumriani, J., Syaharuddin, S., Subiyakto, B., & Rusmaniah, R. (2021). Portrait of Tourism Based on River Tourism in Banjarmasin. The Kalimantan Social Studies Journal, 3(1), 18. https://doi.org/10.20527/kss.v3i1.4145
Astuti, A. K., Kurniawan, R., Auliani, R., Putra, A. S. B., & Desembrianita, E. (2023). Collaborative Governance Of Garbage Cleaning And Tourism Development In Educational Content@ Pandawaragroup. Innovative: Journal Of Social Science Research, 3(6), 3873–3883.
Bhuyan, M. S., Sharif, A. S. M., & Islam, M. S. (2019). Beach pollution and sustainable tourism in the st. Martin’s island. Global Journal of Environmental Research, 3(1), 1–6. https://doi.org/10.5829/idosi.gjer.2019.3.01.13493
Creswell, J. W. (2013). Steps in conducting a scholarly mixed methods study.
Cordova, M. R., Purbonegoro, T., Puspitasari, R., Subandi, R., Kaisupy, M. T., Wibowo, S. P. A., Nurjamin, Suparmo, & Sapulete, S. (2021). Preliminary Study of the Effect of Tourism Activities on Litter Pollution:a Case Study on Padar Island, Komodo National Park, Indonesia. Journal of Ecological Engineering, 22(8), 131–139. https://doi.org/10.12911/22998993/140265
Darma, I. G. K. I. P., Dewi, M. I. K., & Kristina, N. M. R. (2020). Community movement of waste use to keep the image of tourism industry in GIANYAR. Journal of Indonesian Tourism, Hospitality and Recreation, 3(1), 49-57. https://doi.org/10.17509/jithor.v3i1.23439
Denzin, N. K. (2008). The landscape of qualitative research (Vol. 1). Sage.
Ernawati, E. (2023). Arahan Pengembangan Desa Wisata Konservasi Edelweis Berbasis Sustainable Tourism Di Desa Wonokitri Kecamatan Tosari Kabupaten Pasuruan. (Doctoral dissertation, Teknik PWK).
Hailuddin, H., Suryatni, M., Yuliadi, I., Canon, S., Syaparuddin, S., & Endri, E. (2022). Beach area development strategy as the prime tourism area in Indonesia. Journal of Environmental Management & Tourism, 13(2), 414-426. https://doi.org/10.14505/jemt.v13.2(58).11
Hasibuan, R. F., Syah, N. A. and Burhan, I. R. (2021). Community Attitude Toward The Behavior Of Reducing and Handling Plastic Waste In Water Sweet Beach Area, Padang City, EKSAKTA: Berkala Ilmiah Bidang MIPA, 22(2), 87–101. https://doi.org/10.24036/eksakta/vol22-iss2/256
Ikhwan, Z., Harahap, R. H., Andayani, L. S., & Mulya, M. B. (2021). The Economic Potential Of Waste Management In Penyengat Island Tourism, Tanjungpinang City, Riau Island Province, Indonesia. PalArch's Journal of Archaeology of Egypt/Egyptology, 18(4), 3043-3065.
Lukoseviciute, G., & Panagopoulos, T. (2021). Management priorities from tourists’ perspectives and beach quality assessment as tools to support sustainable coastal tourism. Ocean and Coastal Management, 208, 105646. https://doi.org/10.1016/j.ocecoaman.2021.105646
Pabilando, R., Caparro, K., & Bantilan, J. (2021). Waste Management Practices of Beach Resorts in Biliran Province. Inclusive Society and Sustainability Studies, 1(2), 1–9. https://doi.org/10.31098/issues.v1i2.698
Parsons, S. (2001). Qualitative methods for reasoning under uncertainty (Vol. 13). Mit Press.
Siregar, R., Sibarani, R., Solahudin. (2021). Strategy and Efforts for Environmental Management at Situmandi tourist attraction in North Tapanuli Regency. NVEO-NATURAL VOLATILES & ESSENTIAL OILS Journal| NVEO, 8(5) 10869-10873
Thommandru, A., Espinoza-Maguiña, M., Ramirez-Asis, E., Ray, S., Naved, M., & Guzman-Avalos, M. (2023). Role of tourism and hospitality business in economic development. In Materials Today: Proceedings, 80, 2901-2904.
Warouw, F. F., Rotty, V. N. J., Komedien, B. E. J., & Tamod, Z. (2023). Development Tourist Sustainable Through Identification Through Identification Problem Coastal Environment Manado Bay. YMER Digital. 22(5). 1276-1287. https://doi.org/10.37896/YMER22.05/D4