This issue was published on December 25, 2024, and features eight research articles authored by 25 researchers affiliated with institutions in Indonesia. The contributing institutions include Politeknik Pariwisata NHI Bandung, Universitas Pendidikan Nasional, Universitas Pendidikan Indonesia, Institut Teknologi Bandung, Universitas Gadjah Mada, Telkom University, Politeknik Negeri Media Kreatif, Akademi Pariwisata NHI Bandung, Palembang Tourism Polytechnic, Institut Pariwisata Trisakti, and Bali State Polytechnic. The articles explore various topics related to tourism and hospitality, including Generation Z's tourism and recreation preferences, crisis management and tourism resilience in Bali, gastronomic tourism patterns in Bandung Regency, the integration of tourism resources into fashion products, hospitality attitudes and brand identity in tourism education, Muslim-friendly tourism development in Palembang, sports tourism and international events through the Maybank Marathon, and tourism development strategies focused on poverty alleviation. Overall, this issue highlights tourism preferences, destination resilience, gastronomy, cultural and creative tourism, hospitality education, Muslim-friendly tourism, sports tourism, and sustainable tourism development.
DOI: https://doi.org/10.34013/barista.v11i02
Published: 2024-12-25