The Jurnal Kepariwisataan Vol 6 Issue 1, 2022 features a collection of studies that offer insights into various aspects of tourism. The studies are conducted by totaling over 30 contributors from various Indonesian universities. The issue includes articles on topics such as sentiment analysis of tweets regarding tourist beaches in Parangtritis, sustainable development of the Mandalika Special Economic Zone, the impact of employee performance on tourist visits during COVID-19, and recovery strategies for tourism businesses amid the pandemic. Other studies explore the correlation between green behavior and tourist trust in communication strategies, consumer preferences for local chocolate from Kulon Progo, collaborative governance in sustainable tourist villages, and the revenue impact on natural and amenity beach tourism during COVID-19. Additionally, research on travel preferences and expenses in the new normal era, the implementation of CHSE in promoting the MICE industry, and the design of recreational fishing tourism products on the Bogowonto River are included.

DOI: https://doi.org/10.34013/jk.v6i1

Published: 08-08-2022

Variasi Sentimen Pantai Wisata dari Tweet Berbahasa Indonesia

Studi Kasus: Pantai Wisata Di Desa Parangtritis, Kabupaten Bantul

DOI : https://doi.org/10.34013/jk.v6i1.326

1-15

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Variabel-Variabel Kunci dalam Pengembangan Kawasan Ekonomi Khusus Pariwisata (KEK) Berkelanjutan Di Mandalika, Lombok Tengah, Indonesia

DOI : https://doi.org/10.34013/jk.v6i1.327

16-30

PDF    Abstract views: 2750 times Downloaded: 2087 times

How Does Employee Performance Increase Tourist Visits?

Empirical Confirmation in the Covid-19 Moment

DOI : https://doi.org/10.34013/jk.v6i1.420

31-43

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Recovery Strategies of Tourism Businesses in COVID-19 Pandemic in Indonesia

DOI : https://doi.org/10.34013/jk.v6i1.462

44-52

PDF    Abstract views: 1985 times Downloaded: 819 times

Greenwashing or Greenhushing?: A Quasi-Experiment to Correlate Green Behaviour and Tourist’s Level of Trust Toward Communication Strategies in Volunteer Tourism’s Website

DOI : https://doi.org/10.34013/jk.v6i1.348

53-66

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Mutu Sensori dan Preferensi Konsumen dari Coklat Lokal Khas Kulon Progo, Jawa Tengah, Indonesia

DOI : https://doi.org/10.34013/jk.v6i1.635

67-74

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Analisis Tata Kelola Kolaboratif Desa Wisata yang Mandiri dan Berkelanjutan: Investigasi Empiris dari Ngargoretno-Magelang

DOI : https://doi.org/10.34013/jk.v6i1.646

75-84

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Studi Komparatif Penurunan Pendapatan Pada Wisata Pantai Alami dan Amenitas Wisata Pantai Akibat Pandemi Covid-19

DOI : https://doi.org/10.34013/jk.v6i1.195

85-95

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Travel Pattern and Pandemic; How Do Travel Preferences Effects The Changes In Expenses In New Normal Era?

DOI : https://doi.org/10.34013/jk.v6i1.675

96-106

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Analisa Penerapan Chse Sebagai Strategi Promosi Industri Mice Di Jiexpo Kemayoran Dan Jakarta Convention Centre

DOI : https://doi.org/10.34013/jk.v6i1.700

107-118

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Rancangan Produk Rekreasi Wisata Memancing Sungai Bogowonto, Kabupaten Purworejo

DOI : https://doi.org/10.34013/jk.v6i1.651

119-128

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